Biocleaner – for poultry farms

Where Feathers Fly, Challenges Rise – Especially in Water and Air

In poultry farming and processing operations, the wastewater produced is among the most difficult to treat. It’s highly concentrated and contains significant levels of proteins, fats, ammonia, nitrogen, phosphorus, and pathogenic microorganisms. If not properly managed, this wastewater can emit intense odors (especially ammonia and sulfur compounds), cause environmental violations, and even lead to community complaints and increased regulatory scrutiny.

Common challenges in the poultry industry:
  • BOD levels in poultry slaughterhouses can reach 6,000–10,000 mg/l.

  • High levels of fats and proteins can clog pipelines and reduce oxygen levels in biological treatment basins.

  • Ammonia odors and damp litter worsen working conditions, increase stress in birds, and contribute to disease spread.

  • Pathogens like Salmonella pose risks to animals, workers, and the surrounding environment.

  • Odor migration often causes tension with local communities and authorities.

BioCleaner – A Biological Solution for Poultry Wastewater & Odor Control

BioCleaner OS is a patented U.S. technology that uses natural microbial consortia to break down organic waste, eliminate odors, and reduce sludge buildup — even under extreme loading conditions. The system works in both aerobic and anaerobic environments, making it ideal for integration in poultry farms, lagoons, or wastewater ponds.

What BioCleaner offers for poultry operations:
  • Significant reduction in BOD, ammonia, phosphorus, nitrogen, and odorous compounds.

  • Adapts to load fluctuations, such as seasonal or batch processing of poultry.

  • Compact and modular – easily installed in existing lagoons, ponds, or basins.

  • Allows for treated water reuse (e.g., for washing or irrigation).

  • Lower operational costs compared to traditional chemical-based solutions.

  • Suitable for broiler farms, processing plants, and egg grading facilities.

Suitable for breeding farms, slaughterhouses, and egg sorting companies:

  • Cleaner production.

  • Fewer odors.

  • Less conflict.

  • More sustainability.

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